ACCORDING to the buying guide / cellar-door prices for the panel’s favourites in Winemag’s 2020 Prescient Cape Bordeaux Red Blend Report, Org de Rac of Piketberg in the Swartland could have fielded the best-value entry in the competition at R250 a bottle. On the other hand, the publishers chose to
THERE ARE very few if any other sport stars in the world whose wine is as smiled-upon as that of Ernie Els. Not that he’s the sole proprietor of the farm these days, not since 2015 when Baron Hans von Staff-Reitzenstein (LVS Capital) of Germany became a partner in the Stellenbosch
THEY CALL it ‘The Tea Leaf’. On the label, there’s reference to a ‘brew’, and yes, there is a note of tea in the flavour profile. But it’s made from grapes, fermented in tank and barrel, and a rather fine wine at that – a favourite of the Winemag panel
100 SUBMISSIONS from 78 producers was an impressive level of involvement by the South African wine industry in Winemag’s 2020 Prescient Cabernet Sauvignon Report. Most of the top seeds participated, the majority of the country’s benchmark Cabs on the tasting bench for assessment by the panel comprising editor Christian Eedes
IT HAS TO BE one of the most famous quotes to do with wine: “I only drink Champagne when I’m happy, and when I’m sad. Sometimes I drink it when I’m alone. When I have company, I consider it obligatory. I trifle with it if I am not hungry and
THERE WAS little fanfare associated with Winemag’s 2020 Cape White Blend Report. Perhaps in part this had to do with the uphill battle to establish a new category which Winemag reasons should hinge on the most widely planted grape vine in South Africa, Chenin Blanc. Some of the country’s finest
THE POWERS that be at Winemag.co.za delay the announcement of exactly how the panel rated their South African favourites in the publication’s various category reviews – a Top 10 is all they’ll tell us in each instance until divulging the rankings / scores out of 100 and the names of
FOR THE QUESTIONS, answers and in part heated outbursts that ensued after publication of Winemag’s 2020 Prescient Cap Classique Report, click here. For the full report and reviews of 50 South African sparkling wines made according to the traditional method, click here. Suffice to say: some of the online publication’s
IT WAS IN 1694 that Rust en Vrede was established among the foothills of what became known as the Helderberg area of the Stellenbosch winelands. The Engelbrecht family have been the proprietors since the late 1970s, and for over 40 years the farm has been one of South Africa’s leading
THE CONTENTIOUS issue of wine ratings and awards continues to flare up from time to time, with outspoken wine lovers, wine scribes, critics and judges at odds with each other to the point of disbelief, even outrage. The problem? Firstly, there’s not enough consensus regarding which scoring system to use
THERE WERE 52 entries from 33 South African producers assessed for the 2017 Pinot Noir Report on Winemag.co.za. The top-scoring wines were as follows (see below), with Creation Reserve Pinot Noir 2015 judged best overall: “Gleaming garnet with an inviting bouquet… Peppercorn and clove… Layers of dried fruit mingle with
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