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Category: Simonsberg

Cape wineland offerings go beyond tasting rooms and restaurants

IT’S NOT the first museum in South Africa’s winelands, but the latest creation at Koos Bekker and Karen Roos’s Babylonstoren on the Simonsberg foothills in Paarl is one of the standouts when it comes to the various bonus attractions on the farms, among the vineyards, i.e. besides the cellars, tasting

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Stellenbosch Cabernet Sauvignon now and then – interesting comparison

THE LIST of wine producers among the members of the Stellenbosch Cabernet Collective is as interesting to contemplate as that of those who aren’t signed up, including David Finlayson (Edgebaston), Eikendal, Fleur du Cap (Distell), Rustenberg, Tokara and Zorgvliet! Nonethless, those members confirmed as exhibitors presenting current-release and older vintages

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SA Sauvignon Blanc in delightfully good shape – Winemag Report

THERE WERE 125 entries from various parts of the South African winelands submitted for Winemag’s 2021 Prescient Sauvignon Blanc Report. Most were unwooded, some were wooded and some comprised blends of Sauvignon Blanc and Semillon (albeit that this isn’t always disclosed on the labels). And there were plenty that delighted

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Wildeberg tops Cape White Blend Report, with fireworks from Bruce Jack

AS WINEMAG points out, there is no official definition for a ‘Cape White Blend’, but their proposal is that such wines, as opposed to the Bordeaux-style Semillon-and-Sauvignon-Blanc combos, can be made from any combination of varieties as long as they include a significant Chenin Blanc component, specifically more than 15%

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New from room with a view… Thelema remains a wine route favourite

THELEMA has long been one of South Africa’s leading Cabernet Sauvignon producers and these days the focus at the top end of the pyramid is on a Bordeaux-style blend, the flagship ‘Rabelais’ being a Cab-driven partnership involving Petit Verdot. Of late, however, two of the Webb family’s other reds that

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