THE CONTENTIOUS issue of wine ratings and awards continues to flare up from time to time, with outspoken wine lovers, wine scribes, critics and judges at odds with each other to the point of disbelief, even outrage. The problem? Firstly, there’s not enough consensus regarding which scoring system to use
WINE CELLAR director and fine wine ‘addict’ Roland Peens drew attention to this marvel with a tweet. A unique bottle of sweet Constantia, vintage 1835, in a 750ml bottle on which the design of the current 500ml version from Klein Constantia is based, with a tarred label and “lightly dirty”
THESE ARE the most highly rated wines of the Cape between 2010 and 2019 – those with the best track records involving numerous vintages in over 30 local and international forums for the assessment of wine quality and interest value. To be eligible for the Classification, updated annually since 2004,
BASED ON THE BEST track records in over 30 top local and international forums for the assessment of wine quality and interest value during the past 10 years, the South African Wine & Cellar Classifications showcase the country’s leading outfits – those regularly on top form, their product judged excellent
SO WE WERE at a dinner party and contemplating the pros and cons of aerating our wines, letting them breathe before serving, and what was hauled out of a cupboard reminded us of how decanters can vary in form and function. With the best intentions, my dear host presented a
WINE AWARDS, ratings, reviews, recommendations. They needn’t be complicated or controversial, however it helps to know what you’re dealing with in distinguishing between pretty darn useful, somewhat interesting, and just a waste of time… Some folk get into a froth over whose opinions count most – besides your own that
