A JOURNEY of discovery! That’s what they promise to put on your plates and the same can be said about what they pour into your glass. The FYN dining experience was recently ranked among the World’s Top 50, following its inclusion among the Top 20 according to Cape Town’s Inside
R300 FOR a good sirloin or pepper-crusted fillet with fries, salad and a decent glass of red. Or R300 for salmon, potatoes, greens and a decent glass of white. On the deck or patio, under the oaks, outside a top restaurant of a top cellar on a sunny afternoon in
IT WAS Brampton that got the ball rolling, and the ball has been picking up speed! First there was a single SA wine producer with a second home away from the vineyards in the centre of Stellenbosch, right in the middle of town, and now there are eight or so.
A LONG LUNCH at a good table with a view of the wonderful Cape winelands has to be one of the best ways to spend an afternoon! Especially during the holiday season! The options are many and varied but, as 2020 draws to a close, four are more topical than
