JUST a generation ago, the prices of reds and whites at a South African wine farm were very seldom less than what they sold for at wine shops in the towns nearby. Only a few winery proprietors would risk the wrath of retailers who might well refuse to stock the product of any supplier who dared to undercut them. Times
Read moreWITH South Africa’s Cabernet Sauvignon particularly topical in May, following Winemag’s annual review of the category for their Prescient Report, it seemed a good time to circulate an update of the prices being charged for the country’s leading examples – the Top 20 Cabs according to the SA Wine Classification. Cellar-door prices are those posted by the producers and the market survey
Read moreA SURVEY of what top reds and whites are selling for at South Africa’s leading wine shops relative to cellar-door prices points to consistency in some areas and big discrepancies in others. Those who love to visit the wine routes might be disappointed to discover, if they aren’t already well aware, that what you pay on the farm is often
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