THESE ARE the red blends from South Africa’s winelands that most impressed the top panels internationally in 2023 to date, with by far the majority of them – those highlighted in red – included in the SA Wine Classification showcasing good track records over the past 10 years. Many of these producers have been pulling it off virtually vintage after
Read moreFOR A WHILE longer at least, most of South Africa’s leading blended whites remain combinations of Sauvignon Blanc and Semillon, but the number of outstanding Chenin-led blends seems to be on the increase. These are the country’s white combos that were most pleasing to the top panels internationally in 2023 to date, and highlighted in red are those that qualify
Read moreHOW MUCH longer will it take for the concept of a ‘Cape Blend’ to gain traction, one wonders. Some are really good, yet more than a decade after South Africa’s inaugural Perold competition for Pinotage-led combos there were only 30 entries in the 2023 edition – less than the number entered back in 2011 – and just 17 with track
Read moreOF THE SOUTH African wines auctioned by Strauss & Co on 25 July 2021, Cordoba Crescendo 2003 attracted most interest from the online bidders. Although, selling for R2150 a bottle (R12 898 for 6×750ml bottles), it fetched less than what many might have expected of such a ‘cult’ label, a Cab Franc-driven blend from the Helderberg in Stellenbosch – this vintage
Read moreWHAT TO MAKE of Diemersdal… A Sauvignon Blanc specialist. A Pinotage specialist. A good all-rounder. With a pretty decent ‘Farm Eatery’ to lunch or dine at in the winelands of Durbanville… Short of energy they’re not. In fact the Louw family and their team sometimes seem at risk of over-stretching themselves, regularly adding to the range and tweaking their strong
Read moreBOTH OF the top-scoring wines in Winemag’s 2021 Cape White Blend Report were from the Wildeberg outfit in Franschhoek. A pretty impressive showing by Cellarmaster JD Rossouw and the team, and not for the first time. Last year, the 2019 Wildeberg Red blend was selected among the winners of the Shiraz SA Challenge, while another red combo, the 2019 Underworld
Read moreAS WINEMAG points out, there is no official definition for a ‘Cape White Blend’, but their proposal is that such wines, as opposed to the Bordeaux-style Semillon-and-Sauvignon-Blanc combos, can be made from any combination of varieties as long as they include a significant Chenin Blanc component, specifically more than 15% and less than 85%. Winemag editor Christian Eedes reasons that
Read moreWHO ELSE among the top estates in South Africa would sometimes choose not to make their flagship wine, to skip a vintage in years when the quality or style isn’t quite as expected by the producer? At some wineries, when Mother Nature plays up or things go awry in the vineyard or cellar, they might try to explain it away
Read moreCELEBRATING her 335th birthday in 2020, the Grande Dame of Cape Town’s winelands ranks as one South Africa’s Top 30 cellars. Chardonnay and dessert-wine fans might argue that Groot Constantia is among the country’s top five or six estates, at least, although it can be challenging to pinpoint exactly which category the team is best at or the property most suited
Read moreSOME OF US would buy it just for the label! That ‘The Bowline’ combination of Sauvignon Blanc and Semillon in the ‘Ghost Corner’ range of wines from David Nieuwoudt’s Cederberg Private Cellar has an interesting story behind it, is another plus. And, it’s Classified as consistently one of South Africa’s very best white blends. The latest endorsement of its quality and
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