THELEMA has long been one of South Africa’s leading Cabernet Sauvignon producers and these days the focus at the top end of the pyramid is on a Bordeaux-style blend, the flagship ‘Rabelais’ being a Cab-driven partnership involving Petit Verdot. Of late, however, two of the Webb family’s other reds that have been grabbing attention are the Reserve Merlot from their
KANONKOP PAUL SAUER tops the list of most ‘investment-worthy’ South African wines produced over the past 20 years and sold in 2019 at one of the various Strauss & Co Fine Wine Auctions or at the Cape Fine & Rare Wine Auction (CFRW) in Stellenbosch. That’s according to Roland Peens, director of Wine Cellar, the Cape Town-based merchants associated with
CONTENDERS for the title of SA Wine of the Year? Winery of the Year? Winemaker of the Year? Clearly some awards and ratings count more than others. Then again, it says a lot when a wine wows more than one panel of experts – three or four even. Cederberg? Constantia Glen? Stellenrust? De Grendel? Or any of the other
LONG GONE are the days when a 5 Star rating was the ultimate accolade in Platter’s South African Wine guide, one of the very few publications in the world of wine still carrying stars to signify levels of distinction. The book and the online platform now also include scores according to a 100-point system but the powers that be can’t
PLATTER’S South African Wine Guide 2020 includes 5 Star ratings for 125 “classics” from across the country’s winelands – all scored 95+ on a 100-point scale. 5 STAR LAUREATES AA Badenhorst Dassiekop Steen 2018 AA Badenhorst Kelder Steen 2018 Alheit Magnetic North Chenin Blanc 2018 Anthonij Rupert Cabernet Franc 2013 Cape of Good Hope Laing Groendruif 2016 (Semillon, Anthonij
IT’S DIFFICULT to accept that of South Africa’s Top 30 restaurants in 2019, according to the critics and followers of the Eat Out restaurant guide, only five are located outside Cape Town and the surrounding winelands! Only one in Johannesburg? Only one in Durban? None in Bloemfontein, nor in Port Elizabeth? None at the country’s nature conservancies, game reserves, resorts? Oh
THAT IT IS sponsored by the respected International Wine Challenge in the UK makes this 2019 list of the world’s 50 best wine farms notable, for sure. However, we are not told the names of the judges. What we are told is that ‘The World’s Best Vineyards Academy’ comprises nearly 500 leading wine aficionados, sommeliers, and luxury travel correspondents from
THE ENGELBRECHT family and their team have maintained Rust en Vrede’s reputation as one of South Africa’s top red wine cellars for the past 40 years or so, ever since the Stellenbosch estate began specialising in Cabernet and Shiraz, either in collaboration or on their own. All of these reds are Classified, with the Estate blend as well as
THERE ARE SOME cellars whose reputations hinge on a single wine. Some have just one flagship. Nothing wrong with that. Actually, there are far too many producers in the Cape with far too many wines in their portfolio. More specialists please. However, you’ve gotta hand it to those wineries that consistently offer more than one of the country’s very best,
THE MANAGING editor of Wine Enthusiast in the USA, Lauren Buzzeo is a fan of South Africa and a regular visitor to the country. The magazine is one of the most influential in America’s wine trade and has a significant following among wine consumers in the States, but given Buzzeo’s recent post on ‘Where to Find the Best South African
BASED ON THE BEST track records in over 30 top local and international forums for the assessment of wine quality and interest value during the past 10 years, the South African Wine & Cellar Classifications showcase the country’s leading outfits – those regularly on top form, their product judged excellent to outstanding again and again, year after year. Newcomers and
NINETY of the wines reviewed in the 2019 edition of Platter’s South African Wine Guide by Diners Club have been rated as ‘South African Classics’, awarded Five Stars and scored 95 points or more on a 100-point scale. Of these, all assessed by a panel of tasters judging blind (labels out of sight), 25 were honoured as Wines of the
WHAT YOU’LL SEE on visiting the leading wine producers in the Cape: the tasting venues, the architecture, the cellars, what distinguishes the properties. Showcasing top outfits according to the SA Wine Classification. See below for a slideshow that gives a glimpse of the main attractions on South Africa’s wine routes – to help plan your next trip into the winelands,
BELOW are the top Cabernet Sauvignon producers in South Africa over the past 10 years, those with the best track records spanning 2008 to 2017, presented according to where you’ll find their tasting rooms on the various wine routes. For the 2018 SA Cabernet Sauvignon Classification, see here, and for the contact info and addresses of those outfits that can be visited
SOME OF US would buy it just for the label! That ‘The Bowline’ combination of Sauvignon Blanc and Semillon in the ‘Ghost Corner’ range of wines from David Nieuwoudt’s Cederberg Private Cellar has an interesting story behind it, is another plus. And, it’s Classified as consistently one of South Africa’s very best white blends. The latest endorsement of its quality and
BELOW are the top Sauvignon Blanc producers in South Africa over the past 10 years, those with the best track records spanning 2008 to 2017, presented according to where you’ll find their tasting rooms on the various wine routes. For the 2018 SA Sauvignon Blanc Classification, see here, and for the contact info and addresses of those outfits that can be
BELOW are the top Chardonnay producers in South Africa over the past 10 years, those with the best track records spanning 2008 to 2017, presented according to where you’ll find their tasting rooms on the various wine routes. For the 2018 SA Chardonnay Classification, see here, and for the contact info and addresses of those outfits that can be visited and/or
FOR THOSE who’d like to hear from the person behind Top Wine SA… If you want to listen to a little of what the man has to say about the site – or perhaps you’re just curious as to what he sounds like six years after the launch… Wine critic Carrie Adams of the fine wine and spirit merchant Norman
BACK IN THE DAY, when the first SA Wine & Cellar Classification was published, the top producers were Classified as Boekenhoutskloof, De Toren, De Trafford, Graham Beck, Jordan, Kanonkop, Kanu, Neil Ellis, Rust en Vrede, Rustenberg, Simonsig, Stellenzicht, Thelema, and Vergelegen. Thirteen years later, most of these cellars continue at the forefront of the South African wine industry as regards
BASED ON THE BEST track records in over 30 local and international forums for the assessment of wine quality and interest value over the past 10 years, the South African Wine & Cellar Classifications celebrate the country’s leading outfits – those regularly on top form, their product judged top-notch again and again, year after year. To be eligible for the
