THERE ARE numerous wines made from grapes grown in Elgin and trucked to cellars in other parts of the Cape winelands. The following are 100% Elgin, those with the very best track records from the top cellars in the area according to the SA Wine & Cellar Classification. • For the full Elgin Wine Classification, click here. • For wine-tasting
HARDLY surprising! The Top 20 wines of Walker Bay come from the Top 10 producers in a district renowned for Pinot Noir and Chardonnay – those with the very best track records in Bot River, the Hemel-en-Aarde and elsewhere in the area over the past 10 years according to the 2019 South African Wine & Cellar Classification. • For the
WORTH taking along next time you go wine-tasting or shopping on the Franschhoek wine route, the following are those whites, reds and bubblies with the very best track records from the cellars of the area according to the SA Wine & Cellar Classification. • For the full Franschhoek Wine Classification, click here. • For wine-tasting options, locations and contact info,
A CHECKLIST that will come in useful when next you head out wine-tasting or shopping on the Paarl wine route, the following are those whites, reds, bubblies and sweets with the very best track records from the cellars of the area according to the 2019 SA Wine & Cellar Classification. • For the full Paarl Wine Classification, click here. •
PRETTY handy if you’re going wine-tasting or shopping on one of Cape Town’s wonderful wine routes, the following are those reds, whites and sweets with the very best track records from the wineries of Constantia, Durbanville and elsewhere in the city according to the SA Wine & Cellar Classification. • For the full Cape Town Wine Classification, click here. •
BASED ON THE BEST track records in over 30 top local and international forums for the assessment of wine quality and interest value during the past 10 years, the South African Wine & Cellar Classifications showcase the country’s leading outfits – those regularly on top form, their product judged excellent to outstanding again and again, year after year. Newcomers and
YOU COULD hardly script a better year for a winery, such have been the achievements surrounding the 30th anniversary of Beyerskloof. One of South Africa’s top red wine cellars, the Stellenbosch producer is unrivalled as a Pinotage specialist with four single-varietal expressions of South Africa’s most successful ‘indigenous’ wine grape cultivar, three Pinotage-led Cape Blends, one of the very few white
THE WINELANDS of Tulbagh are best known for Cap Classique, Pinotage and Shiraz. Or vice versa, you could say. And when it comes to Shiraz from this district in the Upper Breede River Valley, Saronsberg is second to none. From one of the Top 20 cellars in the country, both the Rhône-style blend Full Circle and the single-varietal Shiraz are among
IF THE QUALITY isn’t up to spec, Kleine Zalze won’t bottle their top-of-the-range Family Reserve. There wasn’t a 2011 Shiraz, nor a 2014, but after the current-release 2013 comes the 2015 Family Reserve Shiraz, which will go on sale already highly recommended by panels of experts at first the International Wine Challenge, then the International Wine & Spirit Competition (also
TIM ATKIN MW! Top international wine critic. Highly respected and awarded. London based. Loves South African wine. Loved by plenty of South African wine producers yearning for a rating of 95-plus and followed by plenty of SA wine lovers who trust his palate. And yet! In his 2018 “attempt to classify the Cape’s best producers, an annual exercise that has
AT A TIME when many are contemplating the first unwooded Sauvignon Blanc releases from the 2018 vintage, discerning SA wine lovers are including a rather special two-year-old among their choices for lunch or dinner-time enjoyment. Fermented in a combination of oak barrels and concrete ‘eggs’, the 2016 vintage of ‘The Following’ from D’Aria in Durbanville has a lovely complexity and
WHAT YOU’LL SEE on visiting the leading wine producers in the Cape: the tasting venues, the architecture, the cellars, what distinguishes the properties. Showcasing top outfits according to the SA Wine Classification. See below for a slideshow that gives a glimpse of the main attractions on South Africa’s wine routes – to help plan your next trip into the winelands,
THE BABYLONSTOREN spread of billionaire businessman Koos Bekker off the Klapmuts Road between Stellenbosch and Franschhoek is best known for its beautiful gardens, orchards, greenhouse, restaurant, hotel and spa. So popular is this destination in the Paarl district that they charge to have a look at the place, booking a table for lunch in what was once an old cow
THE Cape of Good Hope range in the portfolio of Anthonij Rupert Wines, Franschhoek, was launched in 2011 as part of proprietor Johann Rupert’s initiative begun in 2006 to help protect the old vines of the Cape as producers of distinctive, terroir-specific expressions of various grape varieties. One of these treasured ‘pieces of history’ comprises bush-vine Semillon on Henk Laing’s
SOURCED predominantly from one of the oldest vineyards and certainly the oldest Semillon plantings in South Africa, the grapes for Boekenhoutskloof Semillon grow on traditional bush vines that still have their original roots, i.e. contrary to the norm that involves cuttings grafted onto disease- and pest-resistant rootstock. And the roots run deep, conducive to intensely complex, well-structured wines with good ageing
AS THEY SAY: “The new age of the Swartland commenced in 1997 when [Fairview proprietor] Charles Back stumbled across an old tobacco farm, Klein Amoskuil. Bewildered by the quality of grapes in a region better known for its wheat and rolling fynbos hills, Charles set forth to acquire the farm and study its soils and extreme climate. Hence the Spice Route
1953 was ‘a big year’. Sir Edmund Hillary of New Zealand and Tenzing Norgay of Tibet became the first people to summit Mount Everest, the highest point on the planet. 1953 saw the crowning of Britain’s Queen Elizabeth II. And it was the year that one of South Africa’s first Pinotage vineyards was planted with a view to production on
OF THE TOP 50 cellars in South Africa with super-premium, luxury red wines presented as their numero uno at thousands of rand per bottle, there’s the Rijk’s 888 Gold Pinotage at R1100, Mvemve Raats De Compostella blend at R1150, the Hanneli R blend from La Motte at R1200, Vergelegen V Cabernet Sauvignon at R1395, The Garland Cabernet Sauvignon from Simonsig at
NEDERBURG has no fewer than THREE Cabernet Sauvignon listings in the 2018 South African Wine Classification, and it’s the only cellar in the country with two wines among the country’s Top 10 Cabs as regards best track records – two of only three that originate outside Stellenbosch! When the 2015 vintage of The Manor House was judged No. 1 in Winemag’s
THE BOSMAN’S Optenhorst Vineyard, ‘perched on top of a hill’ in the Bovlei Valley of Wellington, was last planted in 1952. Which makes it home to some of THE oldest vines in South Africa (see here). Chenin Blanc! And from it comes one the country’s best quality and most interesting wines: the 2010 vintage judged one of the Top 100
