EDGEBASTON is the name of his wine farm on the slopes of the Simonsberg, but Finlayson is the name that most people in the know associate with top winemakers in the Cape winelands. Of course, he’s not the only one: his father Walter was once cellarmaster at Blaauwklippen and then Glen Carlou; his uncle Peter and cousin Peter-Allan are synonymous
MAKRO and Ultra Liquors are top of the pops for many bargain-hunters when it comes to South African wine shopping. However, where to go if price is just one of your criteria for choosing a wine store, if you’re also after a good shopping experience, knowledgeable folk and a selection that extends to craft and artisanal, cutting edge and the
IT HAS TO BE one of the most famous quotes to do with wine: “I only drink Champagne when I’m happy, and when I’m sad. Sometimes I drink it when I’m alone. When I have company, I consider it obligatory. I trifle with it if I am not hungry and drink it when I am. Otherwise I never touch it
OLD AGE isn’t always a good thing when it comes to grape vines, but man, in many instances, can it make a positive difference to what’s in the glass! Big time! Thankfully, very good wines can originate in young vineyards too; the old stuff is scarce and what’s made from it tends to sell at a premium that can be
ART OF/ON WINE Many hold the view that to substantiate the concept of winemaking as an art form, it’s not enough to be limited in volume, exclusive by nature, embellished with an intriguing backstory… Craft/artisanal wines should also present as art, it is said, verbally and visually. For more about the palettes and collections of South Africa’s top boutique outfits
SPEAKING during a conference conducted online during the Covid-19 lockdown affecting many countries around the globe, Pau Roca of Spain, the director general of the International Organisation of Vine and Wine (OIV) headquarted in Paris, announced that there had been a marked decrease in production in 2019 compared to 2018. The estimated volume of wine produced by all of the
WHEN YOU want to but can’t venture out onto one of South Africa’s wonderful wine routes straight away, the next best thing might be to reminisce about sorties past or to plan your next trip into the countryside. The slideshows on Top Wine SA showcase the best wine producers in South Africa, the best places to eat at in the
SADLY, the South African Wine Index (SAWi) is losing credibility as an annual guide to the country’s best wines, the grand gold and platinum bottle stickers that signify inclusion in the publisher’s ‘Grand Wines Collection’ (GWC) becoming lumped together with others that shoppers and collectors should be wary of. What might once have been a noble endeavour to rank the
IT WAS IN 1694 that Rust en Vrede was established among the foothills of what became known as the Helderberg area of the Stellenbosch winelands. The Engelbrecht family have been the proprietors since the late 1970s, and for over 40 years the farm has been one of South Africa’s leading producers, specialising in red wines. The ‘Estate’ blend of
BASED ON THE BEST track records in over 30 top local and international forums for the assessment of wine quality and interest value during the past 10 years, the South African Wine & Cellar Classifications showcase the country’s leading outfits – those regularly on top form, their product judged excellent to outstanding again and again, year after year. The bar
THELEMA has long been one of South Africa’s leading Cabernet Sauvignon producers and these days the focus at the top end of the pyramid is on a Bordeaux-style blend, the flagship ‘Rabelais’ being a Cab-driven partnership involving Petit Verdot. Of late, however, two of the Webb family’s other reds that have been grabbing attention are the Reserve Merlot from their
KANONKOP PAUL SAUER tops the list of most ‘investment-worthy’ South African wines produced over the past 20 years and sold in 2019 at one of the various Strauss & Co Fine Wine Auctions or at the Cape Fine & Rare Wine Auction (CFRW) in Stellenbosch. That’s according to Roland Peens, director of Wine Cellar, the Cape Town-based merchants associated with
CONTENDERS for the title of SA Wine of the Year? Winery of the Year? Winemaker of the Year? Clearly some awards and ratings count more than others. Then again, it says a lot when a wine wows more than one panel of experts – three or four even. Cederberg? Constantia Glen? Stellenrust? De Grendel? Or any of the other
TROPHY FOR the most Outstanding Wine Producer at the 2019 International Wine & Spirit Competition and the most successful in the history of the event, going back to 1969. An impressive ‘feather in the cap’ for Kanonkop, Stellenbosch and the Cape winelands in general, it was one of the highlights during an awards banquet at the Guildhall in London end-November,
WHO COULD possibly argue with the Pinotage Association when they promote South Africa’s red wine ‘calling card’ with biltong as a ‘perfect pairing’. What’s not to like! And having been behind a number of Pinotage & Biltong Festivals in Paarl and elsewhere in the country over the years, the Association stepped things up a notch in 2019 with the
R85 MILLION for Quoin Rock in 2012. R90m and R80m for Uitkyk and Warwick in 2018. R94m for Knorhoek in 2019. All four on the Simonsberg in Stellenbosch. What would Kanonkop be valued at? It wasn’t that long ago that Constantia Uitsig sold for R175m, and before that Klein Constantia for R198m, with Boschendal of Franschhoek holding the national record
LONG GONE are the days when a 5 Star rating was the ultimate accolade in Platter’s South African Wine guide, one of the very few publications in the world of wine still carrying stars to signify levels of distinction. The book and the online platform now also include scores according to a 100-point system but the powers that be can’t
PLATTER’S South African Wine Guide 2020 includes 5 Star ratings for 125 “classics” from across the country’s winelands – all scored 95+ on a 100-point scale. 5 STAR LAUREATES AA Badenhorst Dassiekop Steen 2018 AA Badenhorst Kelder Steen 2018 Alheit Magnetic North Chenin Blanc 2018 Anthonij Rupert Cabernet Franc 2013 Cape of Good Hope Laing Groendruif 2016 (Semillon, Anthonij
BIG INVESTMENT, considered approach, dogged determination… These don’t always guarantee success in the wine business but the owner and manager of Quoin Rock Estate, Ukrainian businessman Vitaly Gaiduk and his son Denis, who lives in South Africa, have set the stage, while of the performers, the Quoin Rock and Namysto collections have been praised around the globe. Most applauded has
WHERE TO EAT on the Constantia Wine Route, on a farm, among the vines? And which wines to seek out, what has been highly recommended by the panels of experts? For lunch, you could consider the new venues: Steenberg’s Tryn (main dining area pictured above) has various general indoor, outdoor and private fine-dining spaces, a bar and a menu
