IT WAS MADE to enjoy when dining on fish, and served chilled, poured at 12°C or so as per most white wines, although it’s not… The 2021 vintage of red Grenache under the Donkiesbaai label is one of half a dozen or so South African bottlings from the variety very highly rated by panels of experts in 2023 – this
Read moreIT’S GOODBYE to the Longtable restaurant at Haskell Vineyards and hello to Stellenbosch Reserve – for lunch (Tue-Sun) and dinner (Thu-Sat), classy yet casual, and a tasting room offering wines from the ‘Stellenbosch Collection’. Think pizza and chicken from the rotisserie, but also a lamb dish, beef fillet, pan-seared fish… On the the winelist and in the tasting room: the
Read moreHOW ABOUT THAT! Less than a month after the 2020 Bernard Series Old Vine Chenin in DGB’s Bellingham portfolio was included among South Africa’s Top 10 Challenge winners, it went on to score 95/100 at the International Wine & Spirit Competition (IWSC) in London. The 2020 Donkiesbaai Steen from the Guardian Peak cellar is also a multiple award winner, having received good
Read moreAS WINEMAG points out, there is no official definition for a ‘Cape White Blend’, but their proposal is that such wines, as opposed to the Bordeaux-style Semillon-and-Sauvignon-Blanc combos, can be made from any combination of varieties as long as they include a significant Chenin Blanc component, specifically more than 15% and less than 85%. Winemag editor Christian Eedes reasons that
Read more“PERHAPS the ‘Cape Blend’ is simply a concept that has run out of time” – Winemag’s Christian Eedes, commenting on the poor showing and no-shows by Pinotage-driven combos for the publication’s 2019 Signature Red Blend Report. Perhaps what many Cape Blend producers have a problem with is the random nature of this competition whereby almost anything goes – apart from
Read moreGUARDIAN PEAK, the sister winery of Rust en Vrede just around the corner, is a favourite lunch-time destination in the Cape winelands. It’s one of those cellars with a restaurant that you want to linger at all afternoon, taking in the views and enjoying a menu tailored around the wines that include a Sauvignon Blanc available nowhere else and reds
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