SO UNTIL further notice, if you trip out along any of South Africa’s wonderful wine routes over the weekend, you can wine and dine to your heart’s content but you can’t buy any bottles to pack into the boot of your car… Which might well put you off! Following a period of prohibition for which the government came under a
IT HAS TO BE one of the most famous quotes to do with wine: “I only drink Champagne when I’m happy, and when I’m sad. Sometimes I drink it when I’m alone. When I have company, I consider it obligatory. I trifle with it if I am not hungry and drink it when I am. Otherwise I never touch it
“THERE’S SOMETHING strange happening in South Africa’s Semillon vineyards. Green bunches turn red the one year, then back to green the next. Hung like Christmas baubles on gnarled bushvines, the shapeshifting clusters are an enduring mystery” – Malu Lambert talking about Semillon Gris in Decanter (UK). Full article here. One of the Semillons recommended in the piece is La Colline
IT WAS IN 1694 that Rust en Vrede was established among the foothills of what became known as the Helderberg area of the Stellenbosch winelands. The Engelbrecht family have been the proprietors since the late 1970s, and for over 40 years the farm has been one of South Africa’s leading producers, specialising in red wines. The ‘Estate’ blend of
MANY ARE UNAWARE or forget that in parts of the world the cultivation of wine grape varieties is stictly controlled. As some well know, this was once the case in South Africa, whereas now you can plant anything anywhere, so to speak. Naturally, there are some areas that are better suited to wine farming than others, and certain grape varieties
OF COURSE, South African Sauvignon Blanc can be one of the most rewarding varieties, a seriously enjoyable white when the winemakers are on their game and the grapes come from the right vineyards. But darn, the chances of success could be better. Chardonnay, especially, as well as Chenin Blanc, are generally more reliable, better bang for your buck – whether
WINE CELLAR director and fine wine ‘addict’ Roland Peens drew attention to this marvel with a tweet. A unique bottle of sweet Constantia, vintage 1835, in a 750ml bottle on which the design of the current 500ml version from Klein Constantia is based, with a tarred label and “lightly dirty” capsule, from the private cellar of Château de Saint Aignan
THESE ARE the most highly rated wines of the Cape between 2010 and 2019 – those with the best track records involving numerous vintages in over 30 local and international forums for the assessment of wine quality and interest value. To be eligible for the Classification, updated annually since 2004, wines must have earned good to excellent reviews for at
BASED ON THE BEST track records in over 30 top local and international forums for the assessment of wine quality and interest value during the past 10 years, the South African Wine & Cellar Classifications showcase the country’s leading outfits – those regularly on top form, their product judged excellent to outstanding again and again, year after year. The bar
WALKING UP AND DOWN the aisles of a good wine shop, you tend to be faced with a manageable number of options to choose from when it comes to the niche or unusual varieties, the bargain barrel or the cabinet of luxury brands. However, when the choice is mind-boggling in size, you might need a strategy or some recommendations based
WHERE TO EAT on the Paarl Wine Route, on a farm, among the vines? And which wines to seek out, what the panels of experts have recommended recently? For lunch, your choices include Faber at Avondale, several options at Babylonstoren, the Goatshed at Fairview, Glen Carlou, The Kraal at Joostenberg, The Red Table at Nederburg, Rhebokskloof, the Deck at Ridgeback, Rupert &
TWO WINES among the 2019 Chenin Blanc Top 10 Challenge winners, two wines among the Top 10 Chenins in the 2019 SA Wine Classification. None of the other top Cape Chenin producers can make this claim. Such is the quality of the Stellenbosch vineyards and of proprietor Kobus Basson’s team of winemakers, even their sub-R100-a-bottle Cellar Selection is included in the
HARTENBERG Estate’s charming underground cellar is not only the home of maturing Shiraz and then some, but also a gallery of 12 artworks by German coppersmith Karl Heinz Wilhelm depicting the various phases of cultivating and producing wine. On the surface, the Mackenzie family’s vineyards are planted to a number of different varieties, however this farm in the Bottelary
THE ENGELBRECHT family and their team have maintained Rust en Vrede’s reputation as one of South Africa’s top red wine cellars for the past 40 years or so, ever since the Stellenbosch estate began specialising in Cabernet and Shiraz, either in collaboration or on their own. All of these reds are Classified, with the Estate blend as well as
A WINE you have to try, if you haven’t already. Once experienced, it’s one of those South African reds that wine lovers want to revisit in one form or another every vintage, at least. Cabernet Franc from Raats! There’s the Raats Dolomite, the flagship Raats Family and the Eden High Density Single Vineyard. And at under R200pb, the Dolomite
THERE ARE SOME cellars whose reputations hinge on a single wine. Some have just one flagship. Nothing wrong with that. Actually, there are far too many producers in the Cape with far too many wines in their portfolio. More specialists please. However, you’ve gotta hand it to those wineries that consistently offer more than one of the country’s very best,
BEST in Constantia, one of the Top 10 in South Africa. Groot Constantia Chardonnay is one of the three most successful wines from the grandest estate on the Cape Peninsula, among the country’s Top 100 Wines Overall and in the Top Wine SA Hall of Fame. Last year the 2017 vintage was a star at the National Wine Challenge and considered Outstanding
SO CONSISTENT! None of South Africa’s other great white blends have been as highly rated for as long. With their Bordeaux-style Sauvignon Blanc Semillon combo, Vergelegen hasn’t missed a beat, so to speak. Anglo American’s flagship white wine from their estate on the slopes of the Helderberg in Somerset West has been a hit since the maiden vintage 2001 right
A SAVING of over R150 a bottle on one of South Africa’s Top 10 Chenins! R200pb less for the most highly rated Shiraz and top wine overall at the Michelangelo Awards!! R55 a bottle for one of the country’s Top 10 white blends!!! Almost 50% less than at the farm for a Cabernet in the Top Wine SA Hall of
OF THE TOP wines from Stellenbosch cellars over the past 10 years, Chardonnays outnumber Chenins by almost 2:1 with Cabernet and Cab blends accounting for 80% of the Top 50 reds. The following are the very best track records from the wineries of Banghoek, Bottelary, Devon Valley, Helderberg, Helshoogte, Jonkershoek, Koelenhof, Kuils River, Polkadraai Hills, Simonsberg, Stellenbosch Kloof and elsewhere
